APPELLATION: D.O. Monterrei
VARIETALS: 40% Treixadura, 40% Doña Blanca, 20% Verdello
WINEMAKER: Jose Luis Mateo
ABOUT THE WINE: This is a wine crafted entirely from indigenous varieties, in the warmest and driest appellation of Galicia. With minimal intervention, Jose Luis Mateo showcases this unique terroir, highlighting the freshness and minerality of Monterrei.
TASTING NOTES: On the nose, beeswax, honeycomb, golden apple, wet stone. On the palate, mouthfilling and expansive. Ripe apple and pear are framed by stony minerals, lambswool and flowers. Beautifully balanced between fruit and mineral, weight and acidity. Long, mouthwatering finish.