La Hora del Vermut Experience
La Hora del Vermut Experience - View 1
La Hora del Vermut Experience - View 2

Enjoy la hora del vermut at your home! Vermuteria culture is making a comeback in Spain, and we’ve packed up everything you need to hop on board. The experience includes four of the very best tinned seafoods on the market, along with Bonilla a la Vista chips, Cúrate Salsa de Aperitivo, and El Bandarra vermouth – store it in your pantry for the next impromptu party! This package includes:

  • Mussels en Escabeche - Mejillones en escabeche, or pickled mussels in sauce
  • Sardinas a las Brasas - Tails of large sardines chargrilled with holm oak
  • Berberechos - A tin of premium, hand-packed Galician cockles in brine
  • Ventresca de Atun Claro - Light tuna belly characterized by its pleasant flavor and extreme nutritional value
  • Cúrate Salsa de Aperitivo - Our housemade vinegar-based condiment with Spanish paprika, garlic and black pepper
  • Bonilla a la Vista Patatas - Potato chips made with 100% olive oil (chips may be packaged in a tin or bag, based on availability)
  • El Bandarra Vermouth - Bandarra is an homage to the nostalgic golden age of vermouth. A time when the bars of Barcelona hand painted the tapas they offered on their windows with colorful lettering to attract passers-by. A smooth, appetizing aperitif with a perfect bitter-sweet balance. Made with over 50 botanicals like clove, cinnamon or bitter orange. Serve with ice and a slice of orange. And throw in a couple olives too!

Please note: Due to ongoing global supply chain delays, some products may be substituted for brands of a similar quality.

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